30 Days as a Vegetarian - Day 16

Day 16 of "30 Days as a Vegetarian".

On Wednesday night my girlfriend and I went out for dinner and then to the Royal Alexandra Theatre where we saw "The Heart of Robin Hood" on stage.

We ate at The Duke of Richmond (Eaton's Centre) and I had the Black Bean Veggie Burger + Moroccan Stew. Honest to dragon*, that was the best veggie burger I have had yet. I could see ordering that burger again in the future (after my 30 Days as a Vegetarian is over), just because it was that tasty.

Black Bean Veggie Burger + Moroccan Stew

* I don't like using religious words online if I can prevent it, so I just replace them all with dragon. eg. omidragon.

Weight is currently 193.4 lbs and waist at widest point is still 41 inches.

Later today I will be visiting Johnny Rockets again for another veggie burger and caesar salad. I admit having food in restaurants 2-3 days per week is probably not healthy. For me it seems to be giving me something to look forward to while I am eating salads, mushroom soups, veggie stews, etc.

30 Days as a Vegetarian - Day 14

Hello! Welcome to Day 14 of "30 Days as a Vegetarian".

Lets see... had another veggie burger at Johnny Rockets again last night. Honestly this is going to be a regular occurrence as I have events downtown near there every Tuesday and Friday.

In the meantime all of the homemade apple pie my girlfriend made disappeared two days ago so I am back to my regular staples of soups, salads, smooothies, etc. I am back to trying to limit my intake of anything sugary or high in carbs - the apple pie was a nice break from the monotony, but I need to watch how often I eat such things.

I think I should take some time to talk about my weightlifting / exercise routine during this 30 day experiment. Here are the exercises I am doing:

Shoveling Snow x However much it Snows***
Jumping Jacks x 200 to 500**
Chin ups x 50 to 100**
Push ups x 50 to 100**
Bicep curls with 15 to 30 lb dumbbells*
Tricep curls above head with one 20 to 30 lb dumbbell*
Lifts above head with 15 to 25 lb dumbbells*
Shoulder Ts with 15 lb dumbbells*
Squats with 15 to 30 lb dumbbells* held at sides
Squat Ts with 15 to 30 lb dumbbells*

* The amount of weight I use varies on the day and how energetic I feel. The number of sets and repetitions also varies on my schedule for that day, and how busy / energetic I feel.

** The number of jumping jacks, chin ups and push ups relates more to how much time I have available that day and not necessarily how energetic I feel, although that is certainly a factor.

*** Honestly, you may consider shoveling snow to be a chore but it is still definitely an exercise as it combines both weight lifting and cardio. I should also note I don't shovel every day however as it has not been snowing every day, although we certainly got lots in the last 2 days.

Back to the topic of vegetarian food I have nothing new to report beyond my weight this morning and waist measurement at widest point:

193.8 lbs and 41 inches.

30 Days as a Vegetarian - Day 12

Hello! Welcome to Day 12 of "30 Days as a Vegetarian".

As you may have already read 2 days ago I am getting bored of my food options so I have been looking for alternative ways to make different kinds of food. What I really need is a "vegetarian recipe book for beginners who suck at cooking".

Yesterday I went to the grocery store again, buying more strawberries and other things... but also:

6 Carrot muffins - 350 calories per muffin.
Apple pie - 320 calories per slice, using 1/8th per slice.
28 Bran cookies - 46.7 calories per cookie.

Now obviously I am not going to be eating everything all at once, or all on the same, etc. But basically I was looking for things that are relatively low in calories, but still taste good and allows me to break away from the hum-drum of eating soups, salads, etc all the time.

One of the things I saw yesterday was the Sugar Cream Pie from the photo below. (I saw it while I was browsing for apple pie.) What is funny is when I read the ingredients it is vegetarian friendly, but most certainly is not healthy for you. Brown sugar is its 2nd most plentiful ingredient and the calories were staggering. It made me feel thankful the apple pie was comparatively low in calories.

However I should note gorging yourself on apple pie is still not good for your waistline.

Another thing I saw at the grocery store was Textured Vegetable Protein.

Wow. Just wow.

I had to read the ingredients and check the calorie info, and it looked interesting, but I struggled to think of something I would actually use it for. I could not think of something to use it in, beyond oatmeal or cereal or mixing with yogurt, and therefore I didn't buy it because I have no clue what it actually tastes like and was unsure what to use it for.

Besides if I feel really low on protein I have whey protein powder I can use.

Personal + Measurement Notes

I cannot wait for this experiment to be over. My girlfriend keeps eating hamburgers, pasta with meat on it, chicken salad and other things in front of me. It looks soooooo tasty...

After seeing me buying pie yesterday my girlfriend decided to make homemade pie, so the store bought pie hasn't even been taken out of the package yet... but the homemade pie will likely disappear later today as there is only about 2.5 slices left.

My weight this morning, before breakfast, was 194.2. The two helpings of apple pie probably did not help... Waist at widest point is still 41 inches. At very least the apple pie is a nice break from the routine and I can hopefully power my way through the next 18 days.

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30 Days as a Vegetarian - Day 10

Welcome to day #10 of  "30 Days as a Vegetarian".

Honestly I am getting bored of my meal options.

When eating out I have been having veggie burgers (which is pretty hit or miss as some vegetarian options are just gawd awful), but at home I have been having:

Salads
Smoothies
Soups
Stews

That and eating carrot sticks, fruit, etc. I think that is why I get so excited about having a veggie burger when eating out, because it is a change from the hum-drum of salads, soups, etc.

Honestly I don't know how to make much more beyond those things without going into grains, cereals, potatoes, etc - things that are going to have a higher calorie count.

Thus I could make a rice / veggie stirfry, but I am trying to limit my rice intake because of the calories involved.

Likewise I could also make cornmeal bread or pancakes, but again same problem - cornmeal is high in calories.

And of course potatoes, which thus far I have been including in stews and mashed potatoes, but have avoided making potato pancakes, potato french fries, etc. The starch in the potatoes is almost as bad as sugar when it comes to packing on the pounds.

Basically a lot of the tastier options are off the table simply because I want to avoid anything that is too high in calories / starch.

The end result is that it is making me feel very restricted in what I can and cannot eat.

And to top it off I am now receiving nasty emails from a vegan (who I have since blocked) who insists that I should not be eating/drinking eggs, milk or other animal products either because "that is still murder" in her opinion. (By her definition, a woman donating her eggs to medical research would be murder too.)

So this morning for breakfast I had a yogurt and a bowl of carrot sticks. As much as I love carrot sticks, it was the yogurt that was the highlight of my breakfast.

In other news my weight this morning (after breakfast) was 193.8 lbs. I have lost almost 4 lbs in 10 days.

Waist at widest point was still 41 inches.