Balancing Your Carb Intake

Many dieters are low carb crazed. While nutritionists will agree that going easy on carbohydrates is a good thing, cutting out carbs entirely is really unhealthy.

What Do Carbohydrates Do For You?

Carbs are your brain food, the fuel that gives energy to your heart and muscles all through the day. Carbs are good for you, but too much of a good thing can also be bad for you.

 

Balancing your carb intake means focusing on whole grains, brown rice and healthier alternatives like whole wheat pasta. Avoid white bread, white rice, pasta. Also try bulgar, quinoa, beans and lentils.

What Will No Carbohydrates Do To You?

A low carb diet will make you lose weight. Unfortunately this will be mostly water weight. This is not a diet that can be sustained. Eventually your body will be unable to resist carbohydrates, and you will gain the water weight back. You will also experience very low energy, headaches, and stomach upset.

Striking The Carbohydrate Balance

Vegetables are a carbohydrate but gluten free and lighter than traditional rice and pasta dishes. Try a vegetable and chicken (or tofu) stir fry, but then the next day, try a bulgar, bean and vegetable stew. There is no harm in trying new foods.

By giving your body different types of meals to process, you will keep the metabolism working hard, and it won't grow accustomed to the same old thing. Some nutritionists believe that support that this "carb cycling" method speeds up the metabolism and aids in weight loss.